Sunday, November 16, 2008

Philly Cheesesteak SPAMWICH™ with Garlic Mayo

I am not a spam-fan, but here's a cheesesteak wih Spam.

Mince garlic. In a small bowl, combine mayonnaise and minced garlic. Cover and refrigerate. Turn oven on to broiler. Heat oil in a large skillet over medium heat. Sauté SPAM until lightly browned. While SPAM is browning, cut peppers into strips and onions into rings. Stir in green pepper and onion, and season with salt and pepper. Slice bread in half lengthwise and pop under broiler to heat and brown. Sauté until vegetables are tender and remove from heat. Salt and pepper to taste if you wish. Spread each bun generously with garlic mayonnaise. Divide SPAM mixture into the buns. Top with shredded cheese and sprinkle with oregano. Place sandwiches on a baking pan. Heat sandwiches in preheated oven, until cheese if melted or slightly browned. Place on a plate and garnish with yellow, orange and red sweet mini peppers.

Ingredients
1 cup mayonnaise
2 cloves garlic, minced
1 tablespoon olive oil
1 can of SPAM, cut into thin strips
2 cups of any colors of bell peppers, cut into 1/4-inch strips
2 onions, sliced into rings
4 hoagie rolls, split lengthwise and toasted
1 (8 oz.) package shredded provolone cheese
1 teaspoon dried oregano
Sweet mini peppers (optional)

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